Kemble Park Tavern - Dinner Menu

KEMBLE PARK TAVERN DINNER
Menus are subject to change based on the season and availability of fresh ingredients

Appetizers

CHARCUTERIE PLATE hot soppressata, prosciutto, caccatorini, olives, grilled bread 11

BUFFALO WINGS
bbq sauce or hot sauce, blue cheese or ranch dressing 9

CALAMARI
flash fried squid, hot cherry peppers, lemon, spicy remoulade 10

BEEF CARPACCIO
"Virginia's Best" beef, hardboiled egg, arugula, grana padano, caper relish, balsamic reduction 9

PRINCE EDWARD ISLAND MUSSELS
cilantro lime pesto, shallots, tomato, red pepper flakes 11

GRILLED STUFFED PORTABELLA MUSHROOM
grape tomato, avocado, mozzarella, basil, balsamic vinaigrette 10

2-4-6 TAVERN FAVORITES

CHEDDAR BURGER SLIDER
"Virginia's Best" beef, sweet onions, dill pickle 6-12-18

SHORT RIB SLIDER
pulled short rib, coleslaw, sweet onions 6-12-18

CRAB CAKE SLIDER
lettuce, tomato, onion, mayonnaise 9-18-27

SALADS
Add chicken, shrimp or beef for an additional

CLASSIC CAESAR
crisp romaine, crouton, parmesan reggiano, white anchovy 11

TAVERN COBB
applewood bacon, egg, tomato, blue cheese, avocado, buttermilk ranch dressing 10

ROASTED BEET SALAD
red and golden beets, goat cheese, fennel, orange, lemon basil vinaigrette 10

CHEF DE CUISINE | brandon ingenito

ENTREES

SHRIMP & GRITS
stone ground grits, andouille sausage, seafood broth 20

SPICY GRILLED LAMB CHOPS
couscous, cherry-apricot chutney 23

DAY BOAT SCALLOPS
truffle polenta cake, wild mushrooms, saffron cream sauce 24

STEAK FRITES
flat iron, fleur de sel, herb butter 22

FETTUCCINE & FUNGHI
fresh fettuccini, mushroom ragout, asparagus, sherry cream, truffle oil 15

GRILLED CHICKEN
marinated in garlic, olive oil and rosemary, seasonal vegetables, fingerling potatoes 17

BLACK-EYED PEA CAKE
grilled vegetables, spicy cayenne mayonnaise 17

ATLANTIC SALMON
grilled, broiled, blackened, today's sauce & sides 22

SLOW ROASTED PORK RIBS
chipotle honey bbq sauce, roasted fingerlings, green apple fennel slaw 18

BURGERS & SANDWICHES

GRILLED BURGER
"Virginia's Best" beef, sharp cheddar, lettuce, tomato, onion 12

TURKEY BLT
hand-cut bacon, onion, lettuce, multi-grain toast 10

FRENCH DIP
prime rib beef, provolone, caramelized onion, au jus 16

GRILLED CHICKEN SANDWICH
swiss cheese, grilled onion, spicy chipotle mayonnaise 12

SIDES | 6

GARLIC MASHED POTATOES | WILD MUSHROOMS

HAND CUT FRIES | MACARONI & 5 CHEESES

SEASONAL VEGETABLES | CHEESE GRITS

*consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Ask your server for more information.

**certain items may be cooked in peanut oil, please ask your server. 18% gratuity has been added to parties of 8 or more. Please feel free to adjust according to your experience.